Non-consumables are equipment and supplies that are not consumed or used up during laboratory procedures. They are typically durable and can be used repeatedly.
What are the Different Types of Non-Consumables?
There are many different types of non-consumables found in a laboratory, including:
- Equipment: This includes items such as microscopes, centrifuges, and balances.
- Glassware: This includes items such as beakers, flasks, and test tubes.
- Plasticware: This includes items such as pipette tips, cuvettes, and petri dishes.
- Reagents: These are chemical solutions that are used in laboratory procedures.
- Standards: These are materials that are used to calibrate equipment and reagents.
How are Non-Consumables Used in a Laboratory?
Non-consumables are used in a variety of laboratory procedures. For example, microscopes are used to view samples, centrifuges are used to separate solids from liquids, and balances are used to measure mass. Glassware is used to hold and transport samples, plasticware is used for a variety of purposes such as dispensing and storing reagents, and reagents are used to carry out chemical reactions. Standards are used to ensure that equipment and reagents are working properly.
What are the Benefits of Using Non-Consumables?
There are many benefits to using non-consumables in a laboratory. These benefits include:
- Durability: Non-consumables are typically made of durable materials that can withstand repeated use.
- Reusability: Non-consumables can be reused many times, which can save money in the long run.
- Accuracy: Non-consumables are often more accurate than consumables, which can lead to more reliable results.
- Safety: Non-consumables are often made of materials that are not hazardous, which can help to reduce the risk of accidents.
How to Choose the Right Non-Consumables
When choosing non-consumables for a laboratory, it is important to consider the following factors:
- The type of laboratory work that will be performed. Different types of laboratory work require different types of non-consumables.
- The budget. Non-consumables can vary in price, so it is important to consider the budget when making a purchase.
- The quality of the non-consumables. It is important to choose non-consumables that are made of high-quality materials and that are manufactured to a high standard.
Conclusion
Non-consumables are an essential part of any laboratory. They provide a variety of benefits, including durability, reusability, accuracy, and safety. When choosing non-consumables for a laboratory, it is important to consider the type of laboratory work that will be performed, the budget, and the quality of the non-consumables.
